Blanched
Agricultural Origin:India
Processing Grade:Grade A / 100% Skin Removed / Sortex Clean
Supply Availability:In Stock / Year-round
होल ब्लैंक्ड मूंगफली
Whole Blanched Peanuts
Whole Blanched Peanuts are produced by gently heating high-grade raw kernels, passing them through gentle de-skinning rollers, and optical sorters to remove unblanched skins. The result is a pristine, ivory-white whole nut kernel with smooth surfaces, ready for instant industrial frying, coating, chocolate panning, and culinary production.
Technical Export Specifications
Count / Ounce Caliber38/42, 40/50, 50/60 / oz
Moisture Content5.0% - 6.0% Max
Foreign Matter / Admixture0.05% Max
Aflatoxin LimitsNegative / < 2 ppb
Natural Oil Content49% - 51%
Broken KernelsMax 3% Splits (in Whole Grade)
Available Export Packaging
10 kg / 25 kg Vacuum Nitrogen-Flushed Bags in Cartons
25 kg Multi-wall Paper Bags with PE Liner
1000 kg Jumbo Bags
Industrial Applications
Gourmet Fried & Salted Snack PacksChocolate Bar Centers & DrageesSmooth & Super-Fine Peanut ButterPremium Asian & Continental Sauces
Explore Other Varieties
View Full Catalog
Raw Kernels
Bold Peanuts (Singdana)
Signature large-sized Indian peanut kernels with characteristic reddish skin and sweet nutty flavor.
Raw Kernels
Java Peanuts
Round-shaped, pink-skinned kernels renowned for high oil concentration and uniform roasting profile.
In-Shell
Groundnuts In-Shell
Unbroken, naturally sun-cured peanut pods containing 2-3 firm kernels inside clean mesh shells.
11 // B2B GLOBAL TRADE DESK
READY TO IMPORT WHOLE BLANCHED PEANUTS?
Request calibrated sizing, packaging preferences, and direct FOB Mundra or CIF discharge port quotations.
SGS / Geo-Chem COA
FOB Mundra Port
APEDA Certified
Bhonti, Shivpuri (M.P.)READY TO EXPORT